This salad, is fast, easy and only takes 10 minute to make!
2 sliced large peaches (which are in season right now!)
2 large heirloom tomatoes
8 ounces of sliced fresh mozzarella
2 tablespoons white balsamic vinegar or seasoned rice vinegar (use what you have on hand)
2 tablespoons of olive oil
Arrange sliced fresh mozzarella, sliced heirloom tomatoes, peaches and basil on a platter. Drizzle with olive oil and vinegar. Season with salt and pepper.
Can be a side or meal with some light proteins grilled chicken or fish or make it easy and pair with a serving of healthy meatballs.
Nutritional Facts: Per serving: 199 calories: Grams of Carbs: 8.9 , Fat 12.5, Protein: 9.2
Brought to You by Adriana
Living the good, fit life in Seattle, WA. Stay tuned for more bilingual fitness tips and nutritious recipes.